Apple Crunch Cobbler

Recipe Ingredients

1 cup	237ml	Instant oat meal
1 cup	62g / 2.2oz	Whole wheat flour
1/2 cup	118ml	Apple juice concentrate
1/2 teaspoon	2.5ml	Cinnamon
1		Apple
1		Egg white
1/4 teaspoon	1.3ml	Baking powder

Recipe Instructions

Cut the apple into bite sized pieces. Mix together everything except the apples.

Put a thin layer (1/8-1/4") of mixture on the bottom of a non-stick or Pam-sprayed round pan. Put apples on top of this.  Then spread, plop, drop or get the rest of the mix on top of the apples someway. Then bake at 350F about 20 minutes.

Source:
Net

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