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Impossible Custard Pie

Cuisine: German
Courses: Pies
Serves: 6 people

Recipe Ingredients

1   Blender - combine-----
2 cups 474mlMilk
1/2 cup 31g / 1.1ozFlour
1/4 teaspoon 1.3mlBaking powder
1   Salt
3 tablespoons 45mlUnsalted butter - softened
4 tablespoons 60mlEggs (large)
1/2 cup 99g / 3.5ozSugar
1 teaspoon 5mlVanilla
  Garnish-----
  Coconut flakes

Recipe Instructions

Preheat oven to 400.

Blend for about a minute.

Place in buttered 9 inch pie plate.

Sprinkle with flaked or shredded coconut.

Bake until knife inserted 1 inch from edge comes out clean (about 30 minutes)

Source:
Country Magazine, Aug/Sept. '95, p. 49

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