Mock Pecan Pie Recipe - Cooking Index
Mock Pecan Pie Recipe - Cooking Index
| 2 | Eggs | |
| 1 cup | 328g / 11oz | Corn syrup |
| 1 cup | 198g / 7oz | Sugar - granulated |
| 1/4 cup | 49g / 1.7oz | Butter - melted or margarine |
| 1 cup | 62g / 2.2oz | Rolled oats - quick cooking |
| 1 | Pie shell; 9" - unbaked |
Beat eggs in small mixing bowl.
Beat in next 4 ingredients. Pour into pie shell.
Bake on bottom shelf in 350F oven about 60 minutes until set.
Source:
Sundays at Moosewood Restaurant
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