Passover Pastry - 1

Recipe Ingredients

3 oz	85g	Matzo meal
1 teaspoon	5ml	Baking powder
1		Salt
2 oz	56g	Margarine
1		Egg - beaten

Recipe Instructions

Mix together matzo meal, baking powder and salt. Rub in margarine until it resembles fine breadcrumbs. Stir in egg to form ball of dough, adding a few drops of ice water if needed. Use as required.

Source:
Mrs. Fredrick H. Morgan

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