Chocolate Boy Scouts (3 PTS)

Recipe Ingredients

1/3		Unsweetened cocoa powder
1/2		All-purpose flour
1/4		Salt
1		Packed brown sugar
1/2		Unsweetened applesauce
3		Butter - melted
2		Egg whites
1		Vanilla
1/4		Chopped nuts

Recipe Instructions

Preheat oven to 325°.

Combine cocoa, flour, and salt in a small bowl. Set aside.

Using a wooden spoon or an electric mixer on low speed, blend together

brown sugar, applesauce, butter, egg whites, and vanilla. Gradually add

flour mixture and blend after each addition. Stir in walnuts.

Spray an 8x8 inch baking pan with non-stick spray. Pour batter into pan

and spread evenly. Bake for 20 - 22 minutes, until edges feel dry to

touch but center appears fudgy. Do not overbake.

Remove from oven and let cool in pan before slicing.

For maximum moistness, store squares in an airtight container.

Makes 12 Boy Scouts.

Per Serving: 145 Calories, 4.7g Fat, 27.8% Calories from fat (According

to Looneyspoons)

Source:
Looneyspoons

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