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Bayou Carlin Coleslaw

Courses: Salads, Side dish
Serves: 4 people

Recipe Ingredients

1/3 cup 78mlVinegar
1/4 cup 59mlSalad oil
2 tablespoons 30mlSugar
2 teaspoons 10mlOnion flakes
1 teaspoon 5mlSalt
1 teaspoon 5mlDry mustard
1/2 teaspoon 2.5mlCelery salt
1/4 teaspoon 1.3mlTabasco pepper sauce
4 cups 948mlCabbage - shredded*
1   Carrot - grated
1/4 cup 36g / 1.3ozGreen pepper - chopped

Recipe Instructions

* red and/or green

In bowl, combine vinegar, oil, sugar, onion flakes, salt, dry mustard, celery salt, TABASCO sauce. Mix well.

Add cabbage, carrot and pepper.

Toss to mix. Cover and refrigerate.

Toss again before serving.

Source:
Taste of Home

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