Cabbage Salad With Pineapple Recipe - Cooking Index
Cabbage - chopped fine | ||
Apple - grated | ||
1 | Crushed pineapple - drained | |
Dressing | ||
1 cup | 237ml | Oil |
1/3 cup | 78ml | Vinegar |
3/4 cup | 148g / 5.2oz | Sugar |
1 teaspoon | 5ml | Dry mustard |
1 1/2 teaspoons | 7.5ml | Poppy seed |
1 1/2 teaspoons | 7.5ml | Onion powder |
Mix cabbage, apple and pineapple well; add oil dressing before serving.
Source:
"Light and Easy Diabetes Cuisine" by Betty Marks
Average rating:
Unrated, please add a rating
Submit your rating:
Click a star to rate this recipe.