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Poppy-Seed Dressing

Type: Meat
Courses: Salads
Serves: 1 people

Recipe Ingredients

1 1/2 cups 297g / 10ozSugar
2 teaspoons 10mlDry mustard
2/3 cup 157mlVinegar
3 tablespoons 45mlOnion juice
2 cups 474mlOil
3 tablespoons 45mlPoppy seeds

Recipe Instructions

Combine sugar, mustard, vinegar and onion juice.

Gradually add oil and beat until smooth.

Add poppy seeds and blend well.

Chill , covered, in refrigerator.

Makes about 1 quart.

Source:
"Raw Materials" by Meryl Constance

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