Egg Burrito

Recipe Ingredients

		Flour tortilla
2		Eggs
1/4 teaspoon	1.3ml	Buttermilk
		Salt
		Pepper
1		Bacon - cooked crisp
		Refried beans
		Chile verde
		Mozzarella - cheddar and
		Monterey Jack cheese - shredded, as desired

Recipe Instructions

Heat tortilla on hot grill. Beat eggs with buttermilk, salt and pepper, scramble until set but not hard. Spread scrambled eggs on warmed tortilla. Top with a strip of crisply cooked bacon, refried beans, Chile Verde. Sprinkle heavily with cheeses, roll up. Smother with Chile Verde, if desired. Buzz in microwave oven until cheese is melted. Preparation time: 15 minutes Cooking time: 2 minutes

Source:
Bon Appetit November 1988

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