Enchilada Sauce A La Brenda

Recipe Ingredients

2 tablespoons	30ml	Chile powder
1/2 cup	31g / 1.1oz	Flour
2 cups	125g / 4.4oz	Bouillon (chicken or beef)
1/2 teaspoon	2.5ml	Oregano
1/4 teaspoon	1.3ml	Garlic powder
1		Tomato sauce

Recipe Instructions

Mix the chile powder with just enough water to make a smooth paste. Then mix in the remaining ingredients and simmer.

This recipe came from Brenda Frandsen's church cookbook.

Source:
Bill Wight

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