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Cajun Style Wings

Cuisine: Cajun
Type: Chicken
Courses: Starters and appetizers
Serves: 1 people

Recipe Ingredients

1   -- (8-oz) plain yogurt
1 tablespoon 15mlHot pepper sauce
1 1/4 cups 78g / 2.8ozFlour
1 tablespoon 15mlPaprika
2 teaspoons 10mlGround red pepper
2 teaspoons 10mlSalt
18   Chicken wings - (about 3 lb)
1   Melted margarine

Recipe Instructions

In large bowl, stir yogurt and hot sauce until smooth. In another bowl mix flour, paprika, pepper and salt. Add chicken wings to yogurt mixture; toss to coat; then dip wings into flour mixture to coat. Let wings sit for about an hour so the coating sticks.

Preheat oven to 425F. Arrange wings in single layer in large roasting pan. Drizzle with melted margarine. Bake wings for 35 minutes or until fork tender.

Source:
LHJ Recipes

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