Praline Cookies Recipe - Cooking Index
1/4 lb | 113g / 4oz | Butter |
1 cup | 160g / 5.6oz | Brown sugar - packed |
1 | Egg | |
1 1/4 cups | 78g / 2.8oz | All-purpose flour |
1 teaspoon | 5ml | Vanilla |
1 cup | 237ml | Pecan pieces |
Melt butter. Stir in brown sugar until well blended. Beat in egg, then flour, vanilla and pecans.
Drop dough by rounded teaspoon, 2 inches apart onto ungreased baking sheet.
Bake in preheated 375F oven 8 to 10 minutes, or until lightly browned and crisp.
Remove immediately from baking sheet and let cool on racks.
Makes 3 dozen.
Source:
Cajun Country Recipes
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