Chocolate Ice Cream Cake

Recipe Ingredients

1		Chocolate cake mix
1		Chocolate ice cream - soften
3		Eggs (large)
1 cup	237ml	Water

Recipe Instructions

Combine ingredients and beat for 4 minutes

Pour batter into a well greased and floured 12-cup, 10-inch Bundt pan and bake at 350F for 45 minutes

Cooled cake can be frosted with coconut fudge frosting or glazed with chocolate icing.

Source:
Unusual Old World and American Recipes from Nordic Ware.

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