Looing Sauce

Recipe Ingredients

4 cups	948ml	Water
1 cup	237ml	Light soy sauce
1 cup	237ml	Dark soy sauce
1		Star anise
1/2 cup	118ml	Chinese rice wine or dry sherry
5 tablespoons	75ml	Sugar
4		Fresh ginger root

Recipe Instructions

Mix all together in a stainless-steel pot and bring to a boil.

Use for "Fried Quail, Chinese Style" (recipe included in this collection) and for similar dishes.

Source:
Jeff Smith

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