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French Dressing Mix

Courses: Salads
Serves: 1 people

Recipe Ingredients

1/4 cup 49g / 1.7ozSugar
1 1/2 teaspoons 7.5mlPaprika
1 teaspoon 5mlDry mustard
1 1/2 teaspoons 7.5mlSalt
1/8 teaspoon 0.6mlOnion powder

Recipe Instructions

Combine all ingredients in a small bowl; stir until well blended. Put mixture in a foil packet or 1-pint glass jar and label as French Dressing Mix. Store in a cool, dry place and use within 6 months. Makes enough mix (5 Tablespoons) for 1 1/4 cups of French Dressing.

VARIATION: Sweet Italian Dressing: Increase sugar to 1/2 cup. Substitute 1 T celery seed for paprika. French Dressing: Combine 1 pkt of mix, 3/4 cup vegetable oil, and 1/4 cup vinegar in a glass jar. Shake until well blended. Chill before serving.

Makes about 1 1/4 cups of French Dressing.

Source:
From "The Geezer Cookbook", by Dwayne Pritchett.

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