Velveeta Classic Nacho Dip

Recipe Ingredients

1/2 cup	31g / 1.1oz	Onion - chopped
2 tablespoons	30ml	Margarine
1 lb	454g / 16oz	Velveeta - cubed
8 oz	227g	Salsa
2 tablespoons	30ml	Chopped cilantro

Recipe Instructions

Saute onions in margarine, reduce heat to low. Add remaining ingredients, stir unti process cheese spread is melted. Serve hot with tortilla chips or vegetable dippers, if desired.

Source:
Anita A. Matejka

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