Cold Vegetable Pizza Recipe - Cooking Index
Cold Vegetable Pizza Recipe - Cooking Index
| 16 oz | 454g | Cream cheese |
| 1 cup | 237ml | Mayonnaise |
| 1 | Hidden valley ranch dressing | |
| Crescent rolls | ||
| 1/2 cup | 55g / 1.9oz | Chopped celery |
| 1/2 cup | 73g / 2.6oz | Chopped cauliflower |
| 1/2 cup | 118ml | Black olives |
Preheat oven to 350F
Press out crescent rolls in a jelly roll pan and bake for 8 to 10 minutes.
Mix together the cream cheese, mayonnaise and Hidden Valley Ranch Dressing.
Pour on top of cooled crescents. Spread the chopped vegetables over pan and top with shredded cheese.
Chill several hours or overnight.
Note: You may substitute any other fresh vegetable if you like.
Source:
Eileen Holze
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