Ambrosia Rose' Recipe - Cooking Index

Ambrosia Rose'

Courses: Dessert, Starters and appetizers
Serves: 6 people

Recipe Ingredients

4   Grapefruit
1   Pineapple
1/2 cup  Sugar - (or more to taste)
  Nutmeg
6   Oranges
1   Strawberries
  Shredded coconut
1/2 cup  White or rose' wine

Recipe Instructions

Dice pineapple; cut grapefruit and oranges in sections.

Wash berries and remove stems; add to fruits.

Add sugar and let steep for several hours in refrigerator.

Before serving, add wine. Sprinkle with shredded coconut and nutmeg.

Source:
Lansing State Journal, 12-8-97,Gifts of Taste article

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