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Chicken With 40 Cloves Of Garlic

Type: Chicken, Poultry
Serves: 4 people

Recipe Ingredients

1   Chicken - cut up (large)
1   Garlic
  (broken into cloves)
1 teaspoon 5mlOregano - thyme, savory
1 teaspoon 5mlBouquet garni (large)
  Flour for dough

Recipe Instructions

1) Separate the garlic cloves with papers.

2) Put everything except the bouquet garni and flour into a casserole. Mix well with your hands. Force the boquet into the center, packing the chicken around and filling the cavities with the garlic cloves.

3) Prepare a dough of flower, water and a dribble of oil. Roll it into a long cylindrical band on a floured board. Moisten the edge of the casserole and press the band around the edge of the pot. Press the lid tightly on top.

4) Cook in a 350 F oven for 1 hour and 45 minutes. Break the seal of paste at the table when serving.

Source:
Jeff Smith

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