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Artichoke Dip - 4

Courses: Dips and Spreads, Starters and appetizers
Serves: 1 people

Recipe Ingredients

2   Artichoke hearts - chopped
2   Green chiles
1 cup 146g / 5.1ozParmesan cheese
1 cup 237mlMayonnaise

Recipe Instructions

Mix and bake at 300Fs for 25 minutes.

NOTES : Great with tortilla chips

Source:
Karen

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