Cooking Index - Cooking Recipes & IdeasBill's Mexican Rice Recipe - Cooking Index

Bill's Mexican Rice

Cuisine: Mexican
Type: Rice
Serves: 4 people

Recipe Ingredients

1 tablespoon 15mlOlive oil
1 cup 62g / 2.2ozDiced onion
1/2 cup 55g / 1.9ozDiced carrot
1/2 cup 55g / 1.9ozDiced celery
2   Garlic - minced
1 cup 160g / 5.6ozUncooked long-grain rice
3/4 cup 46g / 1.6ozDiced tomato
1 tablespoon 15mlLow-sodium soy sauce
1 teaspoon 5mlMinced fresh green chile
1 3/4 cups 414mlWater
1   Vegetable broth
1 teaspoon 5mlChopped fresh or 1/4 tsp. Dried oregano
1 teaspoon 5mlChopped fresh cilantro
  Oregano sprigs - optional

Recipe Instructions

Heat olive oil in a large saucepan over medium-high heat. Add onion, carrot, celery and garlic, saute 8 minutes or until onion is golden. Add rice, diced tomato, soy sauce, chile, water and vegetable broth, bring to a boil. Cover, reduce heat, and simmer 30 minutes or until the rice is tender and liquid is almost absorbed. Stir in chopped oregano and chopped cilantro. Garnish with oregano sprigs, if desired.

Source:
Cooking Light - March 1997

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