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Peanut Butter Bars

Type: Low Fat
Courses: Dessert
Serves: 24 people

Recipe Ingredients

1 cup 198g / 7ozMelted margarine
1 cup 198g / 7ozPeanut butter
1   Graham crackers - crushed
3 1/2 cups 693g / 24ozPowdered sugar
1/4 cup 27g / 1ozChocolate chips

Recipe Instructions

Melt margarine and mix with the peanut butter. Mix crushed graham crackers and the powdered sugar. Add to the peanut butter mixture and blend well. Dot top with chocolate chips. Keep refrigerated to cut and serve firm.

This recipe yields 24 bars.

Nutritional Analysis Per Serving: Calories 220; Fat (grams) 13; Percent calories from fat 53; Percent polyunsaturated 11; Percent saturated 23; Percent monounsaturated 19; Cholesterol (milligrams) 0; Sodium (milligrams) 150; Protein (grams) 3; Carbohydrate (grams) 20; Fiber (grams) 0.75.

Source:
Mayo Clinic's Virtual Cookbook at http://www.mayohealth.org

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