Green Bean / Jicama Salad Recipe - Cooking Index
Green Bean / Jicama Salad Recipe - Cooking Index
| Dressing | ||
| 1 tablespoon | Soy sauce | |
| 1 tablespoon | Rice vinegar | |
| 2 tablespoons | Lemon juice | |
| 1/2 teaspoon | Honey or equiv. Sweetener | |
| 1/2 teaspoon | Ground ginger | |
| 1/4 teaspoon | Toasted sesame - up to 1/2, up to | |
| Other Stuff | ||
| 1 lb | Fresh green beans - blanched | |
| And shocked in cold water | ||
| 1 | Size jicama - peeled and (medium) | |
| Julienned | ||
| 1 | Red onion - sliced very thin |
Whisk together dressing ingredients. Toss in other stuff. Chill at least 1 hour before serving, tossing again after 1/2 hour (to help marinating process).
Source:
Papadakis Taverna, San Pedro, CA
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