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Bruschetta - 1

Courses: Starters and appetizers
Serves: 2 people

Recipe Ingredients

1 tablespoon 15mlGrated parmesan cheese
1 tablespoon 15mlLight cream cheese
1/8 teaspoon 0.6mlGarlic powder
1/8 teaspoon 0.6mlDried Italian seasoning
2   Italian bread - (1 1/2 ounces), diagonally sliced

Recipe Instructions

Combine first 4 ingredients in a small bowl; stir well.

Spread cheese mixture evenly over bread slices.

Place bread slices on a baking sheet; broil 1 minute or until toasted.

Yield: 2 servings (serving size 1 slice).

Source:
Weight Watchers Magazine, December 1996

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