North Atlantic-Style Maple Bbq Sauce

Recipe Ingredients

3/4 cup	246g / 8.7oz	Maple syrup
1/2 cup	118ml	Light molasses
1/3 cup	78ml	Honey
1/4 cup	59ml	Malt vinegar
1/2 cup	118ml	White vinegar
2 cups	474ml	Ketchup
1 tablespoon	15ml	Worcestershire sauce
3 tablespoons	45ml	Soy sauce
1/4 cup	59ml	Fresh lemon juice
6		Tabasco sauce
3 teaspoons	15ml	Fenugreek
6 teaspoons	30ml	Sweet paprika
2 tablespoons	30ml	Cornstarch
1/4 cup	59ml	Water

Recipe Instructions

Add liquid ingredients, except the water, to sauce pan. Simmer these ingredients for 15 minutes or until all ingredients have blended. Sift in fenugreek and paprika. Stir while spices are blending into sauce.

Bring sauce to slow rolling boil. Then add cornstarch and water to sauce. Continue to simmer until sauce has thickened.

Sauce is great on pork, beef, lamb, chicken or anything you desire. This sauce is also a great marinade when used with citrus juice base!!!

The recipes for this contest, which were provided by contributors who may not be professional chefs, have not been tested in Food Network's kitchens. Therefore, Food Network cannot attest to the accuracy of any of the recipes.

Recipe courtesy Joseph Follett for FoodTV.com's BBQ Sauce Championship Cook-Off Competition

Source:
Joseph Follett

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