Country Style Ham Apple Pie

Recipe Ingredients

4 lbs	1816g / 64oz	Lean ham - cooked, chopped
		Finely
5		Green apples - chopped
2		Onions - chopped fine
1 teaspoon	5ml	Sage
1 tablespoon	15ml	Mixed vegetable seasoning
1		Bouillon - (dissolved in
4		Potatoes - cooked and mashed
3 tablespoons	45ml	Melted butter

Recipe Instructions

In a deep baking dish, arrange alternate layers of ham and apples. Sprinkle each layer with onion and seasonings. Moisten each layer with bouillon. Cover this with a thick layer of mashed potatoes.

Brush the potato peaks with melted butter. Bake at 325F for 1 1/2 to 2 hours or until the ham is thoroughly heated and the potato peaks are browned.

Source:
Cooking for Company

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