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Killer Brownies

Courses: Dessert
Serves: 24 people

Recipe Ingredients

1 lb 454g / 16ozUnsweetened chocolate
1 lb 454g / 16ozButter
10   Eggs
2 tablespoons 30mlVanilla
1/2 teaspoon 2.5mlSalt
7 1/2 cups 1485g / 52ozSugar
2 3/4 cups 171g / 6ozFlour
4 cups 948mlWalnuts - (optional)

Recipe Instructions

Melt chocolate and butter together.

Remove from heat and cool to room temp.

Combine eggs, vanilla, salt and sugar in a bowl mix at medium speed for 2 minutes. Add egg mix and mix for one minute more.

Add flour and stir until well blended.

Turn batter into buttered 12 x 16 pan.

Bake at 375F for 20-25 minutes or until wood pick comes out just barely clean.

Source:
Somesh Rao

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