Mocha Mousse

Recipe Ingredients

1		Gelatin envelope unflavored
1 tablespoon	15ml	Instant coffee granules
1 tablespoon	15ml	Cold water
1/2 cup	118ml	Boiling water
2/3 cup	73g / 2.6oz	Chocolate flavored drink mix
1/3 cup	78ml	Dry milk - instant
1/4 cup	59ml	Cold water
1/2 teaspoon	2.5ml	Vanilla
1 cup	237ml	Ice cubes
		Whipped cream
		Chocolate shavings

Recipe Instructions

In a blender, put gelatin and coffee granules . Add the 1 T of cold water. Blend 10 secs at med. speed. Add boiling water, cover and blend 10 sec at low speed until gelatin and coffee dissolve. Scrape sides with runner spatula.

Cover and blend 20 secs longer.

Add chocolate drink mix, instant milk powder, 1/4 c cold water, vanilla and cover and blend at med speed for 10 secs. Add ice cubes, cover and blend at high speed until most of the ice has melted.

Pour immediately into serving dishes and let stand 5 mins before serving. Top with whipped cream and chocolate shavings

Source:
America's Best Recipes

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