Strawberry Syrup Recipe - Cooking Index
1 | Frozen strawberries - sliced and thawed | |
1/2 cup | 164g / 5.8oz | Light corn syrup |
1 | Salt |
In blender; process strawberries until smooth. In a pan, bring all ingredients to a boil and boil gently for 5 minutes., stirring constantly.
Yield: 1 1/2 c. syrup
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