Basil-Oregano-Parmesan Bread Recipe - Cooking Index
Basil-Oregano-Parmesan Bread Recipe - Cooking Index
| 3/4 cup | Water | |
| 1 tablespoon | Oil | |
| 1 | Egg | |
| 1 tablespoon | Honey | |
| 2 cups | White flour | |
| 1/3 cup | Parmesan cheese | |
| 1 tablespoon | Basil | |
| 1/2 tablespoon | Oregano | |
| 1 teaspoon | Salt | |
| 1 tablespoon | Milk | |
| 2 teaspoons | Boost | |
| 2 teaspoons | Yeast |
Source:
BETTY CROCKER'S ITALIAN COOKING by Antonio Cecconi
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