Shrimp With Mozzarella Quesadilla

Recipe Ingredients

1 lb	454g / 16oz	Medium shrimp - peeled, deveined
1 cup	237ml	Shredded mozzarella
12		Caramelized Garlic - (see recipe)
2 tablespoons	30ml	Grated Parmesan cheese
1/4 cup	36g / 1.3oz	Chopped red bell pepper
1/4 cup	59ml	Olive oil
6		Basil leaves - chipped
6		Flour tortillas
		Grilled Salsa - (see recipe)

Recipe Instructions

Thread the shrimp on skewer and grill for 4 to 5 minutes on each side. Remove the shrimp from the grill and, when they cool slightly, cut them into small pieces.

In a medium bowl, combine the shrimp with the remaining ingredients, except the tortillas, and mix well. Spread the mixture on the tortillas and grill at a medium heat until cooked through. Serve with Grilled Salsa.

This recipe yields 8 to 10 appetizer servings.

Source:
Barbecue Headquarters at http://www.bbqhq.com

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