Dark Rye Bread

Recipe Ingredients

1 cup	237ml	Water - plus
2 tablespoons	30ml	Water
2 tablespoons	30ml	Molasses
1 tablespoon	15ml	Vegetable oil
1 teaspoon	5ml	Salt
2 cups	125g / 4.4oz	All-purpose flour
1 1/2 cups	93g / 3.3oz	Rye flour
3 tablespoons	45ml	Brown sugar - (packed)
1 tablespoon	15ml	Unsweetened cocoa powder
3/4 teaspoon	3.8ml	Caraway seeds
2 teaspoons	10ml	Bread machine yeast

Recipe Instructions

Place ingredients in the pan of the bread machine in the order recommended bymachine's the manufacturer. Select the Basic cycle, and press Start.

This recipe yields a 1 1/2 pound loaf.

Source:
Bread Recipe.Com (ABM recipe collection) at - http://www.breadrecipe.com

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