Yogurt And Fruit Parfaits

Recipe Ingredients

3 cups	711ml	Vanilla nonfat yogurt
1 cup	237ml	Fresh strawberries
		= (or defrosted frozen strawberries in
		Juice)
1		Fresh blackberries, raspberries or
		Blueberries
1 cup	237ml	Good quality granola

Recipe Instructions

Layer 1/3 cup vanilla yogurt into the bottom each of 4 tall glasses. Combine defrosted strawberries and juice with fresh berries. Alternate layers of fruit and granola with yogurt until glasses are filled to the top. Serve parfaits immediately to keep granola crunchy.

This recipe yields 4 servings.

Source:
30 MINUTE MEALS with Rachael Ray - (Show # TM-1B17) - from the TV FOOD NETWORK

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.