Rustic Garlic Bread

Recipe Ingredients

4		Garlic cloves - coarsely chopped
4		Fresh oregano sprigs - leaves stripped off
		The stem
4		Fresh thyme sprigs - leaves stripped off
		The stem
1		Handful fresh flat-leaf parsley - coarsely chopped
1/2 cup	118ml	Extra-virgin olive oil
		Kosher salt - to taste
		Freshly-ground black pepper - to taste
1		Loaf country or Portuguese bread (large)

Recipe Instructions

Combine the garlic and herbs in a bowl. Pour in the oil, season with salt and pepper. Mix the ingredients together with a spoon.

Cut a slit down the middle of the loaf of bread, pour the garlic oil into the pocket, pressing with the back of a spoon to get the flavors into the bread.

Wrap the bread in aluminum foil. Roast the garlic bread on a grill or bake in a preheated 350 degree oven for 5 minutes until the outside is nice and crusty. Hand tear into pieces for serving.

This recipe yields 6 to 8 servings.

Source:
FOOD 911 with Tyler Florence - (Show # FO-1D33) - from the TV FOOD NETWORK

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