Roasted Chicken Wings With Black Bean Sauce

Recipe Ingredients

960		Chicken wings
1 tablespoon	15ml	Black bean sauce
1 tablespoon	15ml	Light soy sauce
1 teaspoon	5ml	Sugar
3		Garlic cloves - finely chopped
4		Fresh red or green chilies - finely chopped (small)
1/2 teaspoon	2.5ml	Ground white pepper

Recipe Instructions

Remove the final fingertip of the wings and the arm bone (the one closest to the body).

In a roasting dish, mix all the ingredients, ensuring that the chicken wings are well coated. Leave to marinate for at least 1 hour.

Preheat the oven to 350F.

Arrange the wings on to the boned bases with the bone in the center as below. Roast the chicken wings for about 30 minutes.

Source:
Bon Appetit, June, 1992

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