Tempting Tomato Chicken Grill

Recipe Ingredients

4		Broiler-fryer chicken quarters
1/4 cup	59ml	Fresh lime juice
1 1/2 teaspoons	7.5ml	Chopped chives
1 teaspoon	5ml	Freshly grated ginger
2		Garlic - minced
2 tablespoons	30ml	Olive oil
1 teaspoon	5ml	Chili powder
1 cup	237ml	Medium salsa - chunky style

Recipe Instructions

In small saucepan, mix together lime juice, chives, ginger and garlic. Add olive oil and chili powder and heat to boiling over medium heat (or in microwave if glass dish is used). Stir in salsa. Place chicken in single layer in large, shallow bowl. Pour sauce over chicken and turn to coat well.

Cover and refrigerate at least 2 hours. When ready to cook, place chicken on prepared grill, skin side up, about 8 inches from heat.

Grill, turning every 10 minutes, about 1 hour or until fork can be inserted in chicken with ease. Heat marinade to boiling and boil about 3 minutes; pour over chicken.

Source:
National Broiler Council

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