Gram Flour Chutney (Senaga Pacchadi)

Recipe Ingredients

2 tablespoons	30ml	-- ¥
1		Flour - (besan)
1 teaspoon	5ml	Chile powder
1 tablespoon	15ml	Tamarind juice
1		Green chile
1/4 cup	59ml	Plain yogurt
1 tablespoon	15ml	Oil
1/2 teaspoon	2.5ml	Black mustard seeds
1/2 teaspoon	2.5ml	Cumin seeds
1		Asafetida
1/2 teaspoon	2.5ml	Salt

Recipe Instructions

1. Mix gram flour in a quarter cup of water. Add chile powder, salt, yogurt, tamarind juice and cook. Stir until slightly thick.

2. Chop green chile finely. Add. Stir.

3. Fry mustard seeds, cumin seeds and asafetida. Add as seasoning. This chutney is a tasty accompaniment to idlis, dosas, chapati, etc.

Source:
"Delicious Recipes From Andhra" by Karuna

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