Simple India Salad

Recipe Ingredients

1/2		Iceberg lettuce - ripped, bite size
3 cups	711ml	Cold water
3 tablespoons	45ml	Lemon juice
2 teaspoons	10ml	Salt

Recipe Instructions

In a large bowl mix the water, juice and salt. Submerge the lettuce in the bowl. Refrigerate for 30 minutes. Drain the water. Refrigerate for 20 minutes. Serve.

NOTES : This is a unique salad made from a most common ingredient: iceberg lettuce. Natives of the Indian subcontinent have found a way to flavor iceberg lettuce so there's no need for dressing.

Source:
The Fat Free Junk Food Cookbook by J. Kevin Wolfe

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