Hasty Mince Pie Recipe - Cooking Index
Hasty Mince Pie Recipe - Cooking Index
| 1/2 x | Butter | |
| 1 cup | Sugar | |
| 2 | Egg yolks | |
| 1/4 cup | Buttermilk | |
| 1 tablespoon | Cider vinegar | |
| 1/2 teaspoon | Cloves | |
| 1/2 teaspoon | Cinnamon | |
| 1/2 teaspoon | Allspice | |
| 1/2 teaspoon | Nutmeg | |
| 1/2 teaspoon | Vanilla | |
| 1 | Salt | |
| 1 cup | Raisins | |
| 1 1/2 cups | Apples - chopped | |
| 1 x | Pie crust - unbaked | |
| Whipped cream |
Cream butter and sugar. Add egg yolks, buttermilk, vinegar, spices, salt, and vanilla.
Then add raisins and apples.
Bake at 350F for 35 to 40 minutes.
Top with whipped cream if desired.
Serves 6 or more.
Source:
"Mountain Measures" -- Junior League of Charleston, WV ed. 1974
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