JEN'S CRUSTLESS PUMPKIN PIE (2.5 PTS)

Recipe Ingredients

1/3 cup	36g / 1.3oz	Bisquick® baking mix - light
18		Equal® sweetener
12 oz	340g	Evaporated skim milk - 1 can
3		Egg whites
1 1/2 teaspoons	7.5ml	Vanilla extract
1 1/2 teaspoons	7.5ml	Pumpkin pie spice
29 oz	823g	Canned pumpkin - Libby's ( 1 can)

Recipe Instructions

I just mixed everything in a big bowl and poured the mixture into a baking

dish. I cooked it at 350 degrees for 1 hour.

Makes 6 servings.

MC Formatted by : Jennifer Hall < [email protected] >, 123RecipesOnly

NOTES : Per serving: 140.6 cal, 1.5g fat, 3.9g fibre, 177mg sodium

Source:
Jen

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