Bonnie's Potato Salad Recipe - Cooking Index

Bonnie's Potato Salad

Cuisine: American
Type: Meat, Vegetables
Courses: Salads
Serves: 8 people

Recipe Ingredients

1/2 cup  Salad oil
1 cup  Salad dressing
1 tablespoon  Mustard
2 tablespoons  Vinegar
2 tablespoons  Sugar
8   Potatoes cooked - peeled, and
1/2 cup  Onion-chopped
1/4 cup  Pickles-chopped
2   Celery-chopped
3   Eggs - hard-cooked, chopped
1 teaspoon  Celery seed
  Salt - to taste
  Pepper - to taste

Recipe Instructions

In bowl, mix together oil, salad dressing, mustard, vinegar, and sugar. In large bowl, place diced potatoes.

Add onions, pickles, celery, celery seed, and eggs. Salt and pepper to taste.

Add dressing.

Toss lightly to coat.

Source:
Bonnie Adams in Houston, TX

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