Broccoli And Chicken Salad

Recipe Ingredients

2		Broccoli
1 tablespoon	15ml	Canola oil
2		Chicken breasts - cooked
		Cottage cheese and dill dressing - refrigerated
1 cup	16g / 0.6oz	Fresh parsley sprigs - chopped
4		Green onions - chopped

Recipe Instructions

Cut broccoli into small pieces or florets. (Peel stems) Blanch in boiling water with oil added. Simmer for 5 minutes., then drain and cool in ice water. Drain and chill.

Cut and chill chicken. Combine broccoli, chicken , parsley and green onions. Toss with salad dressing.

Source:
The Frugal Gourmet-Jeff Smith

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