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Hawaiian Delight Cake

Courses: Dessert
Serves: 12 people

Recipe Ingredients

2 cups 125g / 4.4ozFlour
2   Eggs
2 cups 396g / 13ozSugar
2 teaspoons 10mlBaking soda
1 cup 237mlWalnuts
1 cup 93g / 3.3ozCoconut
1   Crushed pineapple - undrained
  Frosting
1/2 cup 99g / 3.5ozButter
4 oz 113gCream cheese
2 cups 396g / 13ozPowdered sugar
1 teaspoon 5mlVanilla

Recipe Instructions

Grease and flour a 9 X 13 cake pan.

Combine cake ingredients until moist. It will be thick.

Pour into pan.

Bake at 300F for 45-55 minutes. Cool.

Combine frosting ingredients.

Spread on top of cooled cake.

Source:
Linda Doss

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