Hidden Valley Ranch Dressing Mix/Dressing

Recipe Ingredients

		Powder mix
15		Saltines - (2")
2 cups	186g / 6.6oz	Dry minced parsley flakes
1/2 cup	31g / 1.1oz	Dry minced onions
2 tablespoons	30ml	Dry dill weed
1/4 cup	15g / 0.5oz	Onion salt
1/4 cup	59ml	Garlic salt
1/4 cup	15g / 0.5oz	Onion powder
1/4 cup	59ml	Garlic powder
		Salad dressing
1 tablespoon	15ml	Mix
1 cup	237ml	Mayo
1 cup	237ml	Buttermilk

Recipe Instructions

Put crackers through blender on high speed until powdered. Add parsley, minced onions and dill weed.

Blend again until powdered. Dump into bowl.

Stir in onion salt, garlic salt, onion powder and garlic powder.

Put into container with tight-fitting lid. Store at room temp for 1 year.

Makes 42 1 tbs servings.

TO USE MIX-Combine mix, mayo and buttermilk. Yield 1 pint.

Source:
Gloria Pitzer

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