Chicken Souvlaki

Recipe Ingredients

		Marinade
1/2 cup	118ml	Olive oil
1/4 cup	59ml	Fresh lemon juice
1/4 cup	59ml	Red wine
1/2 tablespoon	7.5ml	Fresh garlic - minced
1 teaspoon	5ml	Oregano - chopped
		Chicken
3		Chicken breasts
1		Onion (medium)

Recipe Instructions

Combine marinade ingredients. Set aside about 1/4 cup to baste chicken while it cooks. Cut chicken into 2" chunks. Put chicken in a bowl, cover with remaining marinade, and refrigerate at least 3 hours, stirring occasionally.

Cut onion into large chunks and skewer alternate pieces of onion and chicken.

Grill for 15-20 minutes, brushing with marinade and turning frequently.

Source:
Linda Blanchard, Gluten-Free Gadgeteer

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