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A 3-Day Marmalade

Courses: Sauces
Serves: 6 people

Recipe Ingredients

5   Sour oranges
1   Grapefruit
  Granulated sugar

Recipe Instructions

1st day: Cut sour oranges and grapefruit in half and remove the seeds.  Cut the pulp and rind in slices.  Add 3 times as much water as fruit.  Let the mixture stand.

2 nd day: Boil the mixture for 20 minutes at a hard boil.  Set aside for the next day.

3 rd day: Measure the mixture and measure an equal amount of sugar.  Boil the fruit for 20 minutes, and add sugar all at once.  Stir.  Boil 35 min or until a little jells on a cold saucer.  Seal with paraffin while hot.

Source:
Bill Wight

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