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Art's Mock Crabmeat Casserole

Type: Fish
Courses: Main Course
Serves: 6 people

Recipe Ingredients

1 cup 237mlMayonnaise
1 cup 237mlSour cream
2 tablespoons 30mlParsley
1 tablespoon 15mlOnion - diced
1   Green pepper - diced
1 teaspoon 5mlCurry powder
6   Hard-boiled eggs - chopped
1 lb 454g / 16ozMock crabmeat
  Paprika

Recipe Instructions

Combine all ingredients, except paprika. Turn into greased 1 1/2-quart casserole. Sprinkle with paprika. Bake at 350F for 40 to 50 minutes. Serve over hot, cooked rice.

Source:
Art Reed, Silver Springs. MD

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