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Grilled Shrimp - 1

Type: Fish
Serves: 4 people

Recipe Ingredients

2 lbs 908g / 32ozLarge shrimp
1 tablespoon 15mlChopped garlic
1/4 cup 59mlFresh parsley
1   Hot sauce
1 cup 237mlOlive oil
1 teaspoon 5mlSalt
1 tablespoon 15mlOregano
1 tablespoon 15mlTomato paste
4 tablespoons 60mlLemon juice
  Pepper to taste

Recipe Instructions

Combine all ingredients in a glass dish. Marinade 2 hours at room temperature. Broil 3-4 inches from heat for 3 minutes. Turn and broil more. Shrimp can be served over rice with green salad and Italian bread. Mrs. Robert F Lewis

Cooking Light YEAR: 1996 ISSUE: Jan/Feb


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