Noodle-Seafood Soup Recipe - Cooking Index
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Print Recipe
Noodle-Seafood Soup
Courses:
Soup
Serves:
8 people
Recipe Ingredients
5 cups
1185ml
Water
1 lb
454g / 16oz
Green cabbage - cored and
Shredded - (4 cups)
1
Carrot - shredded (large)
2
Chicken or shrimp - flavor oriental soup (3 oz.)
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