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Alana Shocko Mama's Grilled Vegetable Gazpacho Of Love Recipe - Cooking Index

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Alana Shocko Mama's Grilled Vegetable Gazpacho Of Love

Courses: Soup
Serves: 8 people

Recipe Ingredients

  Gazpacho Base
4 cups 948mlPeeled, seeded, chopped tomatoes - juice reserved
1/2 cup 118mlWhite wine
1 teaspoon 5mlGarlic
3/4 cup 177mlMild olive oil
  Salt - to taste
  Freshly ground black pepper - to taste
  Grilled Vegetable Soup
1/4 lb 113g / 4ozZucchini - cut 1/2" lengthwise
1/4 lb 113g / 4ozYellow squash - cut 1/2" lengthwise
1 lb 454g / 16ozRed onion - cut 1/2" slices (small)
1/4 lb 113g / 4ozShiitake mushrooms - stems removed
1/4 lb 113g / 4ozRed peppers - quartered and seeded
1/4 cup 59mlOlive oil
  Salt - to taste
  Freshly ground black pepper - to taste
  Black Bean Relish
1 cup 160g / 5.6ozCooked black beans - rinsed under cold water for 3 minutes
1 cup 237mlCooked crawfish tails - (8 to 10 ozs)
2 tablespoons 30mlSmall-diced red pepper
1 tablespoon 15mlChopped green onion
1 teaspoon 5mlLemon juice
1 tablespoon 15mlOlive oil
  Salt - to taste
  Freshly ground black pepper - to taste

Recipe Instructions

Gazpacho Base: Cook the tomatoes, wine and garlic on medium for 15 minutes, allow to cool for 5 minutes and place in the work bowl of your food processor. Puree until very smooth and as the machine is running, slowly pour the olive oil into the running machine. Strain through a large holed sieve into a glass bowl and chill for 4 hours.

Grilled Vegetable Soup: Preheat the grill. Toss all the vegetables in the olive oil and season. Carefully grill all the vegetables making sure to get grill marks (that's where the flavor is). Set aside to cool. When cool enough, cut all into uniform small dice. Add to the soup base and adjust the seasonings.

Black Bean Relish: Combine all of the ingredients and chill until ready to serve.

Ladle the soup into 8 bowls and serve with the black bean relish.

Source:
ESSENCE OF EMERIL with Emeril Lagasse - From the TV FOOD NETWORK - (Show # EE-2178 broadcast 07-22-1996) - Downloaded from their Web-Site - http://www.foodtv.com

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